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Crockpot

Crockpot Chicken and Dumplings !!!

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I love those recipes that we all grew up with, they are just too good to miss out on.

Slow Cooker Chicken and Dumplings – An easy version of the comfort-food classic that simmers away all day in the crockpot. You will love this simple and delicious recipe!

Simple and easy ! My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give it a shot, you’ll love it!To Make this Recipe You’ Will Need the following ingredients:

Ingredients

1 1/2-2 pounds boneless, skinless chicken breasts or thighs
1 medium onion,, chopped
2 Tablespoons butter
2 teaspoon dried parsley
1/2 teaspoon seasoned salt
1/4 teaspoon poultry seasoning
1/4 teaspoon garlic powder
2 cups chicken broth

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Push biscuit dough down into the crockpot a bit so that they will absorb the gravy as they cook.
Replace the lid and continue cooking for 1 more hour over high heat until biscuits are cooked through and begin to turn golden brown. Enjoy!

 

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