This is a tried and true recipe !! if you want to satisfy your sweet tooth, you cannot go wrong here. This is the way my Mother always made, jut give a shot it won’t fail you !
While pumpkin bread is a classic dessert/breakfast/snack staple during autumn months, there isn’t really an equivalent treat for winter…until now. This loaf is perfectly moist, sweet and tart, and is the perfect thing to make when you’ve got friends or family coming over, or for when you just need a little pick-me-up to start or end your day. Filled with lots of love (*ahem* and cranberries and cream cheese), this loaf is the best was to kick start the morning.
Ingredients
2 cups flour
Discover the book that will change your life! Click on the image to buy it on Amazon now!
2 cups cranberries, fresh or frozen
1 1/2 cups sugar
1cup 2 sticks unsalted butter, room temperature
18 oz. package cream cheese,
The Everyday DASH Diet Cookbook: Over 150 Fresh and Delicious Recipes to Speed Weight Loss, Lower Blood Pressure, and Prevent Diabetes (A DASH Diet Book)
Click Here to Buy
T-Fal 10" Hard Anodized Nonstick Fry Pan with Lid, Oven Safe up to 400°F (Lid 350°F), Dishwasher Safe, Versatile Black Skillet
Click on the image to buy it on Amazon now!
Click Here to Buy
